Appetizers

 A1.   Po Pear Tod (Chicken or Vegetable)   3.95

                        Fried egg rolls stuffed with clear noodles, black mushrooms,

                        cabbage and carrots.  Served with sweet and sour sauce.

 A2.   Tofu Tod   3.95

                        Crispy fried tofu.  Served with sweet peanut sauce.

 A3.   Monsoon Rolls (Shrimp or Tofu)   3.95

                        Soft rice paper wrapped with vermicelli, lettuce, and carrots. 

                        Served with house peanut sauce.

A4.   Ka Nom Jeep   4.95

                        Wonton skin stuffed with ground pork, shrimp, crab meat

        and bamboo shoots.  Served with Thai sauce.

A5.   Pla Muk Tod   4.95

                        Crispy fried calamari.  Served with sweet and spicy sauce.

A6.   Meatball (Beef, Pork, Fish or Shrimp)   4.95

                        Choice of fried meat balls served with Thai sauce.

 A7.   Sa Tay (Chicken or Tofu)   5.95

                        Thai barbecue marinated in fresh coconut milk and Thai herbs.

                        Served with peanut sauce and cucumber salad.

A8.   Goong Kra Bok   5.95

                        Shrimp, scallions, and ham wrapped in rice paper. 

                        Served with sweet and spicy sauce.

A9.   Crab and Cream Cheese Rolls   5.95

                        Blue crab meat with cream cheese, mushrooms and scallions.

A10.   Tod Mun   5.95   

                        Deep fried ground fish patties seasoned with red curry,

                        sliced green beans, and lime leaves.  Served  with chopped

                        cucumber and topped with ground peanuts.

A11.   Pork Rib   5.95

                        Pork rib marinated with lemongrass and Thai seasoning.

A12.   Muangthai Wings   5.95

                        Chicken wings marinated with garlic, black pepper and

                        Thai seasonings.

 

Salads

Y1.   Thai Salad   4.95

                        Lettuce with tomatoes, carrots, bean sprouts, cucumber,

        and fried tofu.  Served with homemade peanut sauce.

 Y2.   Papaya Salad   7.95

                        Shredded green papaya seasoned with lime juice, fresh

                        Thai chili, palm sugar, fish sauce, tomatoes and garlic. 

                        Topped with roasted peanuts and served with lettuce.

Y3.   Yum Khun Cheng   7.95

                        Warm Chinese sausage with onions, cucumber, scallions,

                        tomatoes, chili and lime.

 Y4.   Yum Nuer (Beef Salad)   9.95

                        Sliced  grilled beef sirloin with onions, tomatoes, cucumber,

                        carrots, and scallions mixed with the house chili-lime dressing.

 Y5.   Larb (Chicken, Pork, or Beef)   9.95

                        Choice of ground meat mixed with roasted rice kernel, red

        onion, scallions and cilantro with the house chili-lime dressing.

 Y6.   Narm Tok   9.95

                        Sliced grilled beef sirloin mixed with cilantro, red onions,

        roasted rice kernel, Thai chili scallions and lime juice.

 Y7.   Yum Plak Meuk   10.95

                        Sliced squid mixed with onions, red onions, scallions, carrots,

        Bell peppers, tomatoes, lemongrass with the house chili-lime

        dressing.  Served on top of lettuce.

 Y8.   Yum Woon Sen (Bean Thread Salad)   10.95

         Clear noodles with shrimp, chicken, red onions, scallions,                                                                      carrots, peanuts, and tomatoes with the house chili-lime dressing.

 Y9.   Yum Talay (Seafood Salad)   11.95

                        Green mussels, squid, scallops and shrimp mixed with onions,

        red onions, scallions, carrots, lemongrass, and fresh Thai chili

        with the house chili-lime dressing. 

 

 

Soups

S1.   Wonton Soup   3.95 (S)   8.95 (L)

                        Wonton skin stuffed with ground pork and ground shrimp.

                         Topped with scallions and fried garlic.

S2.   Gang Chud Woon Sen    3.95 (S)   8.95 (L)

                        Clear noodles with ground pork, napa cabbage, scallions,

         and fried garlic.

S3.   Tom Yum (Chicken, Shrimp, or Tofu)   3.95 (S)   8.95 (L)

                        Hot and sour soup with lemongrass, lime juice, Kaffir lime leaves,

                        mushrooms, onions, tomatoes,  and scallions.

S4.   Tom Kha (Chicken, Shrimp, or Tofu)   3.95 (S)   8.95 (L)

                       Coconut soup with lemongrass, lime juice, galangal, Kaffir

                        lime leaves and mushrooms.

 S5.   Tom Yom Talay Po Taak - Firepot only   8.95 (L)

                        Sour seafood soup with green mussels, squid, scallops, shrimp,                                                           fresh basil, ginger, scallions, and fried chili.

           

 

Thai Style Noodles

Choice of chicken, beef, pork, tofu or vegetable.

Add shrimp $1.00.

  

N1.   Pad Thai  8.95

                        Thin rice noodles stir-fried with bean sprouts, eggs and

        scallions. Served with bean sprouts, shredded carrots, and

        topped with roasted ground peanut.

  N2.   Pad See Elw   8.95

                        Flat rice noodle stir-fried with eggs and Chinese broccoli

        in brown sauce.

  N3.   Bahmee Stir-Fry   8.95

                        Egg noodles tossed with snow peas, cabbage, broccoli, eggs,                                                               carrots, mushrooms, bean sprouts, and scallions.         

  N4.   Lard Nah   8.95

                        Flat nice noodles stir-fried with Chinese broccoli topped

                        with Black beans gravy sauce.

N5.   Pad Kee Mao   8.95

                        Flat rice noodles stir-fried with onions, straw mushrooms,

        tomatoes, bell peppers and fresh basil.

N6.   Spaghetti Kee Mao   8.95

                        Spaghetti stir-fried with onions, straw mushrooms, fresh

        basil, tomatoes, bell peppers, and fresh Thai chili.

N7.   Guey Tiew Nuer Sod   8.95

                        Rice noodles flavored with fresh sliced beef, bean sprouts,

        scallions, fresh garlic, and cilantro in our tasty Thai

                        style beef soup.

N8.   Guey Tiew Nuer Puey (Stew Beef)   8.95

                        Rice noodles flavored with stew beef, bean sprouts,

        scallions, fresh garlic, and cilantro in our tasty Thai style

                        beef soup.

N9.   Guey Tiew Tom Yum Talay   10.95

        (Combined with Shrimp, Squid, Mussels, and Scallops)

        Rice noodles flavored with Thai lemongrass in hot and sour

        creamy milk, tomatoes, onions, bean sprouts and

        mushrooms. Topped with scallions and cilantro.

N10.   Vermicelli   8.95

                        Steamed vermicelli served with shredded lettuce, parrots,

        bean Sprouts, cilantro, and topped with ground peanut. 

        Served with vegetable egg roll and house sweet and sour

        sauce.

 

Fried Rice

Prepared with your choice of chicken, pork, beef, tofu or vegetable. 

Add $1.00 for shrimp. 

 

R1.   Thai Fried Rice   7.95

                        Thai style fried rice with eggs, tomatoes, carrots, green peas,                                                               onions, and scallions.

R2.   Basil Fried Rice   7.95

                        Thai style fried rice with fresh basil, Thai chili, bell peppers,

                        mushrooms, and onions.

R3.   BBQ Pork Fried Rice   7.95

                         Asian style BBQ pork fried rice with tomatoes, onions, scallions,                                                        carrots, green peas and eggs.

R4.   Yellow Curry Fried Rice   7.95

                        Thai style fried rice with onions, carrots, green peas, eggs,

                        bell peppers and yellow curry seasoning.

R5.   Pineapple Fried Rice   8.95

                        Thai style fried rice with pineapple, raisins, eggs, cashew

                        nuts, carrots, green peas, bell peppers, and onion.  Flavored

                        with yellow curry seasoning.

Vegetable

V1.   Pad Ruam Mit   7.95

                        Sautéed mixed vegetable Thai homemade sauce.

V2.   Pad Hed Sod (Mushrooms)   7.95

                        Stir-fried combination of fresh mushrooms, Thai

                        mushrooms, straw mushrooms, scallions, carrots, bell

                        peppers, and garlic flavored with light brown sauce.

V3.   Pad Tua Ngok (Bean Sprouts)   7.95

                        Stir-fried bean sprouts, scallions, mushrooms, and garlic

        flavored with light brown sauce.

V4.   Pad Ma Kur Yao   7.95

                        Stir-fried eggplants, onions, fresh basil, carrots, bell pepper,

                        Thai chili, and garlic flavored with light brown sauce.

V5.   Pad Ka Na   8.95

                        Stir-fried Thai broccoli and garlic flavored with brown

                        sauce.

 

Curry

Prepared with your choice of chicken, pork, beef, tofu, or vegetable

Add $1.00 for shrimp.

 

C1.   Gang Dang   8.95

                        Red curry and herbs with bamboo strips, bell peppers, fresh

                        basil leaves, and zucchini in coconut milk.

C2.   Gang Kiew Whan   8.95

                        Green curry and herbs with bamboo strips, eggplant, fresh

                        basil, zucchini, and bell peppers in coconut milk

C3.   Gang Garee   8.95

                        Thai yellow curry with potatoes, carrots, bell peppers, and

                        onions in coconut milk..

C4.   Gang Panang   8.95

                        Mild red curry with lime leaves and bell peppers in coconut

                        milk.

C5.   Gang Masaman   8.95

                        Masaman mild curry with peanuts, carrots, potatoes, and

                        onions in coconut milk

C6.   Gang Pah   9.95

                        Red curry and herbs broth with bamboo strips, carrots, bell

                        peppers, green beans, zucchini, fresh basil, cabbages,

                        straw mushrooms, baby corns, young ginger, and young

        pepper corns.

 

 

Thai Entree

(All entrée are served with white rice)

Prepared with your choice of chicken, pork, beef, tofu, or vegetable.

Add $1.00 for shrimp.

 

   

E1.   Pad Pak   8.95

                        Combination of vegetables, broccoli, carrots, cabbages, zucchini, snow peas,                               celery, water chestnut, and mushrooms.

E2.   Pad Kra Pao   8.95

                        Choice of meat stir-fried with onions, bell peppers,

                        mushrooms, basil leaves, bamboo strips, and Thai chili in brown sauce.

E3.   Pad Kra Tiem Plick Thai   8.95

                        Choice of meat stir-fried with black pepper, garlic, sweet soy sauce and                                         seasoning served on top of lettuce.

E4.   Pad Plick Khing   8.95

                        Choice of meat stir-fried with Thai hot curry, green beans,

        bell peppers, and Thai seasonings.

E5.   Pad Plick Pao   8.95

                        Choice of meat stir-fried with onions, straw mushrooms,

        carrots, bell peppers and celery in sweet and spicy chili

        sauce.

E6.   Pad Priew Warn   8.95

                        Choice of meat stir-fried with onions, cucumber, tomatoes,

        pineapple, bell peppers and mushrooms in house sweet and

        sour sauce.

E7.   Pad Cashews   8.95

                        Choice of meat stir-fried with cashew nuts, baby corn, bell

        peppers, onions, broccoli, carrots, and Thai seasonings.

        Topped with scallions.

E8.   Pad woon Sen   8.95

                        Choice of meat stir-fried with clear noodles, eggs, cabbage,

                        onion, broccoli, carrots, tomatoes, and Thai seasonings. Topped with

        scallions.

E9.   Pad Khing   8.95

                        Choice of meat stir-fried with shredded fresh ginger, onions,

                        mushrooms, celery, carrots, and bell peppers in brown

        sauce.

E10.   Pad Broccoli   8.95

                        Choice of meat stir-fried with broccoli, onions, oyster sauce

                        and seasonings.

E11.   Pad Pharam   8.95

                        Choice of meat stir-fried with mixed vegetables in light seasonings.

                        topped with house peanut sauce.

 

Muangthai's Specialties

SP1.   Pad Phed   12.95

                        Lightly fried catfish stir-fried with bamboo shoots, young

        peppercorns, young ginger, bell peppers in a very hot and

        spicy herb garlic sauce.     

SP2.   Shrimp Salad   12.95

                        Grilled shrimp flavored with Thai peppers, onions,

                        scallions, mushrooms, carrots, lemongrass, and house chili

                        dressing. Served over a bed of greens.

SP3.   Spaghetti Kee Mao Ta-Lay   1.2.95

                        Spaghetti stir-fried with onions, straw mushrooms, fresh

                        basil, tomatoes, bell peppers, seafood, and fresh Thai chili.

SP4.   Chu Chee   13.95

                        Crispy catfish fillet topped with coconut, red curry sauce,

                        and topped with lime leaves.

SP5.   Three Flavors Fish   13.95

                        Lightly fried fillet topped with tomatoes, onions

                        mushrooms, bell peppers, and fresh basil in a house

                        tamarind sauce with Thai chili.

SP6.   Tom Yom Ta-lay Heang   14.95

                        Stir-fried scallops, shrimp, squid, mussels, mushrooms,

                        basil, tomatoes, scallions, and onions in a house hot and

        sour sauce.

SP7.   Muangthai’s Basil Seafood   14.95

                        Stir-fried scallops, shrimp, squid, and mussels with hot chili,

                        garlic, fresh, basil, bell peppers, bamboo strips, mushrooms, 

                  onions and Thai seasoning.

SP8.   Seafood in Love   14.95

                        Steamed mixed seafood: scallops, shrimp, squid, and

        mussels with thick red curry sauce.

SP9.   Gang Phed Ped Yang   14.95

                        Duck red curry and herbs with tomatoes, bell pepper, fresh

                        basil and pineapple in coconut milk.       

SP10.   Shrimp Pineapple   14.95

                        Shrimp red curry and herbs with bell peppers, fresh basil, 

                        and pineapple in coconut milk.

SP11.   Muangthai Sirloin   14.95

                        Beef sirloin with Panang curry, lime leaves, bell peppers, and ground                                             peanut coconut milk.

SP12.   Muangthai’s Basil Crispy Duck   14.95

                        Sautéed crispy duck with onions, bell peppers, bamboo

                        shoots, mushrooms, fresh basil, in a Thai chili brown sauce.

 

 

Thai Dessert

Sticky Rice with Mango                                                                                              4.50

Sticky Rice with Thai Egg Custard                                                                                    4.50

Coconut Ice Cream                                                                                                        4.50

Thai Fried Ice Cream in Fire                                                                                                4.50

 

 

BEVERAGE

Complimentary refills for only hot tea, hot coffee, and American Ice Tea.

 

SODA (Coke, Sprite, Diet Coke, or Dr. Pepper)                                           1.50

JUICE                                                                                                                                      2.00

HOT TEA (Jasmine or Green Tea)                                                                       1.50

COFFEE                                                                                                                                 2.00

Perrier Sparkling Water                                                                                           2.00

American Ice Tea                                                                                                           1.50

Thai Ice Tea                                                                                                                       2.50

Thai Ice Coffee                                                                                                                 2.50

Coconut Juice                                                                                                                    2.50

                                                 

 

 

- Mild             - Hot             - Very Hot             - Available in Vegetarian